Cointreau’s history began in 1849 when Adolphe and Edouard-Jean Cointreau founded a distillery in Angers to create spirits using local fruits. This was the starting point of 150 years of success story build step by step by four generations of the Cointreau family.
The Carré Cointreau, (the name of the distillery and museum) is open to the public for tours. While Cointreau is dedicated to keep their special recipe a secret to outsiders, visitors to the distillery can still tour many areas where the orange liqueur is made and visit the museum, where you can learn more about the history of Cointreau. Visitors also get a free Cointreau cocktail at the end of the tour.
References:The Broch of Clickimin is a large and well preserved, though somewhat restored broch near Lerwick. Originally built on an island in Clickimin Loch (now increased in size by silting and drainage), it was approached by a stone causeway. The water-level in the loch was reduced in 1874, leaving the broch high and dry. The broch is situated within a walled enclosure and, unusually for brochs, features a large 'blockhouse' between the opening in the enclosure and the broch itself. Another unusual feature is a stone slab featuring sculptured footprints, located in the causeway which approached the site. Situated across the loch is the Clickimin Leisure Centre.