User Reviews
Carn Brea Castle is a 14th-century grade II listed granite stone building which was extensively remodelled in the 18th century as a hunting lodge in the style of a castle for the Basset family. The building is in private use as a restaurant.
The castle is a small stone folly decorated in the romantic ideal style of a medieval/gothic castle. It has an irregular layout with four rectangular turrets round a core of the same height and an embattled parapet. The building is built into a large stone outcrop with a steep drop on the rear. The building was designed as a hunting lodge rather than a dwelling.
The castle was originally built as a chapel, in 1379, thought to be dedicated to St Michael. Antiquarian William Worcester recorded that there were 32 castles on the Cornish peninsula, including Carn Brea which was described as a tower.
The castle was extensively rebuilt in later periods, primarily in the 18th century by the Basset family as a hunting lodge. It is considered a folly, due to the huge uncut boulders that make up part of its foundations, giving the impression of the building melting into the land.
In the 1980s the building was converted into a Middle Eastern cuisine restaurant.
The Château du Lude is one of the many great châteaux of the Loire Valley in France. Le Lude is the most northerly château of the Loire Valley and one of the last important historic castles in France, still inhabited by the same family for the last 260 years. The château is testimony to four centuries of French architecture, as a stronghold transformed into an elegant house during the Renaissance and the 18th century. The monument is located in the valley of Le Loir. Its gardens have evolved throughout the centuries.
